Digest

Holoram Digest

Digest is a natural, science-supported bioregulator designed to optimize all facets of the digestive process. Here's how it works:

• Enhances and balances digestive functions' energy.
• Modulates intestinal movement, stimulates fat metabolism, and harmonizes the gut flora.
• Defends intestinal lining cells and sustains natural defenses against oxidative damage.
• Clears toxic byproducts from both environmental pollutants and metabolic processes, bolstering detoxification and drainage.
• Supports the intestinal immune system, along with liver and digestive secretion functions.
• Encourages a healthy liver function and boosts digestive enzymes.
• Ensures the stability of the enteric nervous system and adjusts digestive reactions to stress, whether physical or emotional.

Ingredients

Composition:

• Group I. Fungi: Dry extract-lion's mane (Hericiumerinaceus, the mushroom body) 75 mg.

• Group II. Phytotherapeutic Extracts: Dry Milk thistle extract (Silybum marianum seeds,> 80% Silymarin) 85 mg; Aloe vera dry extract (Aloe vera pulp of the leaves) 75 mg; Artichoke dry extract (Cynara scolymus leaves> 5% Cynarin and derivatives) 30 mg; Solids Agrimonia (Agrimonia eupatoria, aerial part) 25 mg.

• Group III. Digestive Enzymes: Lipase 25 mg; Amylase 15 mg.

• Group IV. Amino acids: L-Glutamine 70 mg; L-Arginine 20 mg; Methionine 15 mg.

• Group V. Vitamins and minerals: Magnesium malate (≥ 20% magnesium) 35 mg; Zinc gluconate (14.35% zinc) 5 mg; Vitamin E (tocopheryl acetate, 50% vitamin E (500-600 IU / g), 8 mg, Vitamin B6 (pyridoxal 5'-phosphate) 0.46 mg, Vitamin A (retinol acetate, retinol 87.20%) 266.66 mg, folic acid (pteroylmonoglutamic acid) 66.66 mg.

Contents: 60 capsules (600 mg).

Instruction: Once or twice, ideally before breakfast and lunch, or as advised by your Physician.

Research Studies on Ingredients of Digest

Group I. Fungi: Dry extract-lion's mane (Hericium erinaceus, the mushroom body) 75 mg.

• Features:
  • Contains bioactive substances.
  • Possesses immune-boosting properties.
• Benefits in digestion:
  • May support gut health and gastric mucosal lining.
  • Might promote the growth of beneficial gut bacteria.
• References:
  • Liu, J., Du, C., Wang, Y., & Yu, Z. (2015). Anti-inflammatory effects of the ethanol extract of lion's mane medicinal mushroom, Hericium erinaceus (Agaricomycetes), in mice with ulcerative colitis. International Journal of Medicinal Mushrooms, 18(3).

Group II. Phytotherapeutic Extracts:

• Dry Milk thistle extract (Silybum marianum seeds,> 80% Silymarin) 85 mg.

  • Features:
    • Rich in silymarin, a group of flavonoids.
  • Benefits in digestion:
    • Supports liver function and health.
    • Can aid in toxin removal from the liver.
  • References:
    • Federico, A., Dallio, M., & Loguercio, C. (2017). Silymarin/Silybin and Chronic Liver Disease: A Marriage of Many Years. Molecules, 22(2), 191.

• Aloe vera dry extract (Aloe vera pulp of the leaves) 75 mg.

  • Features:
    • Contains various vitamins, enzymes, minerals, and fibers.
  • Benefits in digestion:
    • Can soothe and repair the stomach lining.
    • Supports regular bowel movements.
  • References:
    • Foster, M., Hunter, D., & Samman, S. (2011). Evaluation of the Nutritional and Metabolic Effects of Aloe vera. In I. F. F. Benzie & S. Wachtel-Galor (Eds.), Herbal Medicine: Biomolecular and Clinical Aspects (2nd ed.)

• Artichoke dry extract (Cynara scolymus leaves> 5% Cynarin and derivatives) 30 mg.

  • Features:
    • Rich in phenolic compounds like cynarin.
  • Benefits in digestion:
    • Supports liver health.
    • Enhances bile secretion, aiding in fat digestion.
  • References:
    • Bundy, R., Walker, A. F., Middleton, R. W., & Wallis, C. (2008). Artichoke leaf extract reduces symptoms of irritable bowel syndrome and improves quality of life in otherwise healthy volunteers suffering from concomitant dyspepsia: a subset analysis. Journal of Alternative and Complementary Medicine, 14(6), 704-708.

• Solids Agrimonia (Agrimonia eupatoria, aerial part) 25 mg.

  • Features:
    • Contains tannins and flavonoids.
  • Benefits in digestion:
    • Can alleviate mild digestive disorders.
    • Supports gut health.
  • References:
    • Voravuthikunchai, S. P., Limsuwan, S., & Mitchell, H. (2006). Effects of Punica granatum pericarps and Quercus infectoria nutgalls on some pathogenic bacteria and Candida species. Pharmaceutical biology, 44(5), 301-308.

Group III. Digestive Enzymes: Lipase 25 mg; Amylase 15 mg.

• Features:
  • Enzymes that break down fats and carbohydrates respectively.
• Benefits in digestion:
  • Aid in the proper breakdown and absorption of nutrients.
  • Can help alleviate digestive discomfort related to food consumption.
• References:
  • Roxas, M. (2008). The role of enzyme supplementation in digestive disorders. Altern Med Rev, 13(4), 307-314.

Group IV. Amino acids: L-Glutamine 70 mg; L-Arginine 20 mg; Methionine 15 mg.

• Features:
  • Essential and non-essential amino acids.
• Benefits in digestion:
  • Support gut barrier function.
  • Can reduce gut inflammation.
  • Essential for various metabolic processes.
• References:
  • Kim, M. H., & Kim, H. (2017). The Roles of Glutamine in the Intestine and Its Implication in Intestinal Diseases. International journal of molecular sciences, 18(5), 1051.

Group V. Vitamins and minerals: Magnesium malate (≥ 20% magnesium) 35 mg; Zinc gluconate (14.35% zinc) 5 mg; Vitamin E, Vitamin B6, Vitamin A, folic acid.

• Features:
  • Essential micronutrients for various cellular functions.
• Benefits in digestion:
  • Support cellular health and function.
  • Aid in the synthesis and repair of DNA and RNA.
  • Support immune health.
  • Prevent oxidative stress.
• References:
  • DiSilvestro, R. A., & Joseph, E. (2018). Handbook of vitamins. CRC press.